Post From draxe.com
According to the Celiac Disease Foundation, around 1 in 100 people worldwide have celiac disease and in the U.S. alone, 2.5 million people are currently undiagnosed and at risk for long-term health complications. (1)
Celiac disease was first described over 8,000 years ago by a Greek physician who had no idea that this disorder was a type of autoimmune reaction to gluten. (2) This information didn’t become clear for thousands of years later, when researchers realized that celiac patients were triggered by eating gluten, a protein found in…